London restaurants reviews reservations for boarding houses, specialized restaurants or pizzerias

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Jane T.

Signore, London
User from now 10 years

Jane T.

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Restaurant reviews added by Jane.

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Jane T. Users and friends have given me trut votes

27 reviews
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More casual (06 June 2014)

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Restaurant Foxtrot Oscar

from: Jane
in: Restaurants

Simple interior, but good food and service. This is the best alternative when you want to have a taste of Gordon Ramsay's cooking experience but in a more casual ambiance.... read more...

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27 reviews
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Lounging in blue (06 June 2014)

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Restaurant London House

from: Jane
in: Restaurants

I fell in love in love with the Lounge at the London House when I first went there! It is one of my favourite places ever. The ambiance is simply mesmerizing due to those shades of blue and it absolutely calms you, making you feel relaxed while enjoying the yummy cocktails prepared at the bar. You need to give it try.... read more...

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27 reviews
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Steak steak everyone! (06 June 2014)

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Restaurant Maze

from: Jane
in: Restaurants

I was very impressed with the grill and steak-packed menu here and so I tried the 28 days dry aged Aberdeen Angus steak. I don’t want to exaggerate, but I couldn't stop until the last bite, it was so delicious, perfectly cooked, and although it was a bit of a struggle, it was completely worth it.... read more...

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27 reviews
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Lovely dinner (06 June 2014)

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Restaurant Opus

from: Jane
in: Restaurants

Some friends told be about this place, with excellent recommendations for the food, but not so great for the service and atmosphere. Maybe they just experienced a slow evening, because we had a lovely dinner.... read more...

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27 reviews
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Review of Jane (06 June 2014)

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Restaurant Purnells

from: Jane
in: Restaurants

Had an absolute feast, in terms of fine dining at Purnell’s. Although you may find that having a meal here is a bit pricey, it is all worth it given the absolute mastery of the chef and the perfection of dishes places in front of you!... read more...

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27 reviews
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Indian food tasting (05 June 2014)

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Restaurant Lasan

from: Jane
in: Restaurants

Indian flavours are, in my opinion, the strongest among all other cuisines. Tasting the dish I ordered, which contained king prawns marinated with aromatic fenugreek and with a side of green mango, avocado and lime, meant an explosion of flavours in my mouth. Chef Aktar Islam is the best !... read more...

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27 reviews
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Argentine flavour (05 June 2014)

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Restaurant Fiesta del Asado

from: Jane
in: Restaurants / Caterings

I think it was the first time I tried Argentine food, and it’s delicious. I tried a spiral pork sausage, flavoured with paprika and garlic with a side of fries with parsley and garlic, called Papas fritas con perejil y ayo. Oh my God! Those fries were golden and so tasty, I can still remember their flavor! I warmly recommend Fiesta Del Asado!... read more...

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27 reviews
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Divine cocktails (05 June 2014)

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Restaurant Fumo

from: Jane
in: Restaurants

When you go at Fumo, the first thing that catches your attention is the beautifully lighted room and well-positioned bar, where we also took some sits to try some cocktails that were recommended to us by some friends who were here before. Divine is the only word I can use to describe both the drinks and the ambiance there. Can’t really describe it otherwise. You have to try it on your own!... read more...

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27 reviews
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Classy and with style (05 June 2014)

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Restaurant Simpsons

from: Jane
in: Restaurants

If you feel like trying a classy place and want to enjoy an elegant dinner, Simpsons is the perfect choice. The ambiance is absolutely lovely and the food is definitely worth this fine dining restaurant’s reputation!... read more...

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27 reviews
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Going vegetarian (05 June 2014)

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Restaurant Fleet Street Kitchen

from: Jane
in: Restaurants

I came here with one of my friends who is a vegetarian, and although my mouth was watering after some steak, I was talked into choosing a tomato, onion and baby mozzarella salad with some light whipped goats cheese. Definitely the better choice for lunch!... read more...

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