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Type of restaurant : Contact Information |

Overview

Restaurant type :
Price area: (no drinks)
Cuisine :
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Details about in city - , cwith kitchen address .Go here to reservation page

Reviews

Richard B. Users and friends have given me trut votes

182 reviews
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Review of Richard

(Mon 12 May 2014)

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from: Richard B. 4 from 5

Andina is a very trendy restaurant that serves some nice South American dishes. I had the opportunity to eat here several times and, while the food is generally good, I can't say it is particularly impressive. Things like the ceviche and the chicken and avocado causa are great, but other dishes do not stand out through anything. The service is great as well as the general atmosphere...... read review...

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Details and Ambience

  • Restaurant type:
  • Price area: (no drinks)
  • Cuisine:
  • in
  • Owner:
  • Chef\s name:
  • Maitre d\s name:
  • Sommelier\s name:
  • Payments:
  • Schedule:
  • Meal Lunch: 1
  • Parking Street: 1
  • Payment Cashonly:
  • Reservations: Yes
  • Hours Display: Mon-Fri 8:00 AM-11:00 PM; Sat-Sun 10:00 AM-11:00 PM
  • Open 24hrs:
  • Accessible Wheelchair: 1
  • Delivery: No
  • Crosswalk Id Foursquare: 52988940498e725c6a9df38f
  • Crosswalk Id Twitter: @andinalondon
  • Crosswalk Url Foursquare: https://foursquare.com/v/52988940498e725c6a9df38f
  • Crosswalk Url Twitter: https://www.twitter.com/andinalondon
  • Crosswalk Id Tripadvisor: d5783481
  • Crosswalk Url Tripadvisor: http://www.tripadvisor.com/Restaurant_Review-g186338-d5783481-Reviews-Andina-London_England.html
  • Post Town: London
  • Price: 2
  • Alcohol: 1
  • Alcohol Bar: 1
  • Alcohol Beer Wine: 1
  • Room Private: 1
  • Smoking:
  • Attire: casual
  • Parking: 1
  • Air-Conditioning: Yes
  • Wi-Fi: No
  • Smokers Area:
  • number of rooms:
  • Number of seats in restaurant:
  • Terrace:
  • Seats on terrace:
  • Ambiance: Casual,Trendy
  • Details Ambiance: Modern,Trendy
  • Specialty: Peruvian specialties: - Chicken and Avocado Causa - Sato - Fried Cassava - Lamb Skewer
  • Restaurant slogan:
  • Curiosities: Andina features revolving works by some of Peru’s best artists including Mari Cruz Arribas and Nella Nitram. In The Music Room we have on display Martin’s personal Peruvian vinyl collection of over 2000 seven inch singles and LPs. We also have our own record label called Tiger’s Milk Records which recently released PERU MARAVILLOSO: ‘One of the best compilations of the year” The Huffington Post, “Top notch comp” Rob Da Bank. With our team, Martin wrote CEVICHE PERUVIAN KITCHEN – Sunday Times Cookbook of the Year. Andina and Martin are also actively involved in the British based Peruvian children's charity Amantani.org.uk run by Fred Branson and Chris Palfreyman. Andina brings all the above people together collaboratively offering you nutritious food, music and arts.
  • Other information: Our own-blend fairtrade coffee is a majority mix of Peruvian Arabica beans from Cecovasa on the eastern slopes of the Andes. Prices start from £1 and all of our coffees are available to take out. Our Juice and Smoothie Bar features Peruvian superfood ingredients alongside seasonal fruits, roots and vegetables. We’re inspired by traditional Andean recipes and their medicinal properties, some use maca for strengthening or quinoa and amaranth for sustenance. Our cold-pressed juices are great for cleansing and our hot drinks are warming and nourishing. We also have liquid breakfast meals and a selection of Peruvian teas all available to take out.

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Presentation:

About Andina

About Andina

Andina is an all-day restaurant serving healthy food and drinks inspired by the Peruvian Andes. Created by Martin Morales and the team at Andina, we are open from 8am to 11pm weekdays and 10am to 11pm at the weekend.

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