Restaurant Buenos Aires
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Reviews Restaurant Buenos Aires
182 reviews
Compliments (0)
Review of Richard
(Thu 29 May 2014)
from: Richard B. 4 from 5
Buenos Aires cafe has a classic design and provides a considerable number of options, especially when it comes to steaks. I started with tapas to get an idea of my options and then went on to the chorizo, which was absolutely delicious, and had a delicious cup of wine. Overall, I had a very nice time, though the staff was far to slow for my taste.... read review...
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Details and Ambience Restaurant Buenos Aires
- Restaurant type: Restaurants / Caterings
- Price area: £30,00-£40,00 (no drinks)
- Cuisine: Argentinian , South American
- Restaurants Argentinian in London
- Caterings cuisine Argentinian in London
- Owner:
- Chef\s name:
- Maitre d\s name:
- Sommelier\s name:
- Payments:
- Schedule:
Monday12:00 - 23:00Tuesday12:00 - 23:00Wednesday12:00 - 23:00Thursday12:00 - 23:00Friday12:00 - 23:00Saturday12:00 - 23:00Sunday12:00 - 23:00
- Parking Garage:
- Parking Lot:
- Parking Valet:
- Parking Validated:
- Meal Dinner: 1
- Post Town: London
- Price: 3
- Alcohol: 1
- Alcohol Bar: 1
- Alcohol Beer Wine: 1
- Attire: smart casual
- Meal Lunch: 1
- Parking Street:
- Payment Cashonly:
- Reservations: 1
- Hours Display: Mon-Fri 6:00 PM-11:00 PM; Sat 12:00 PM-3:00 PM, 6:00 PM-11:00 PM; Sun 12:00 PM-10:00 PM
- Open 24hrs:
- Groups Goodfor:
- Kids Goodfor:
- Seating Outdoor:
- Parking Free:
- Parking:
- Air-Conditioning: Yes
- Wi-Fi: No
- Smokers Area:
- number of rooms:
- Number of seats in restaurant:
- Terrace: No
- Seats on terrace:
- Ambiance:
- Details Ambiance: South American
- Specialty: Among the South American specialties, there are: - Ancho - Prime Rib-Eye steak - Lomo - Finest Prime Fillet steak - The BUENOS AIRES STEAK SAMPLER - 170 grams (6oz) of each of our four special steak cuts: Cuadril (rump), Ancho (rib-eye), Chorizo (sirloin) and Lomo (fillet)
- Restaurant slogan:
- Curiosities: ARGENTINE ANGUS IS QUITE DIFFERENT FROM BEEF IN OTHER PARTS OF THE WORLD. FIRSTLY, ARGENTINA’S MAIN REGION OF BEEF PRODUCTION LAS PAMPAS, HAS A FARMING AREA 10 TIMES THE SIZE OF THE UK WHICH IS IDEAL FOR GRAZING THANKS TO MOISTURE LEVELS, A MILD CLIMATE, RICH SOIL AND VAST TERRAIN. BECAUSE LAS PAMPAS GRASS IS SO FINE, IT IS EASIER TO FOR COWS TO EAT, MAKING THEIR FATTENING QUICKER AND BETTER THAN OTHER REGIONS.
- Other information:
Social Media Link for Restaurant Buenos Aires
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Images - Video Restaurant Buenos Aires
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Video Restaurant Buenos Aires
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Events in Restaurant Buenos Aires
Presentation:
Buenos Aires Presentation
BUENOS AIRES RESTAURANT GROUP WAS ESTABLISHED IN JUNE 2007 AND TODAY CONSISTS OF EIGHT STEAKHOUSES IN LONDON AND SOUTH-EAST ENGLAND. IT WAS FOUNDED BY CRISTIAN AND LINDA BARRIONUEVO, WHO HAVE EXTENSIVE EXPERIENCE WITHIN THE RESTAURANT BUSINESS.
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Special Offers Restaurant
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Latest job offers Restaurant Buenos Aires
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Review Guides and Lists
Restaurant Buenos Aires it is included in the following guides...
Richard : The 10 Best Steakhouses in the UK
I always enjoyed a good steak, so h...
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